Fruited Sour

Dry Hopped Sour Ale

A light blonde ale kettle-soured for 36 hours then dry hopped with Cashmere and Amarillo.

Brewed by Flora Hall Brewing

ABV
4.8%
Family
sour

§ How it tastes

Kilos of raspberry, peach or passionfruit thrown into a tart base, so it lands somewhere between beer and squash. The sourness is real but the fruit carries it, and it barely tastes of beer at all. The single best thing to hand someone who insists they hate beer.

That's the style. This beer is one brewery's take on it.

  • Sweet
    3
  • Sour
    4
  • Bitter
    0
  • Fruit
    5
  • Roast
    0
  • Body
    2

§ Your palate

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Tart and loaded with real fruit — sharp, bright, almost a cordial.

30 pouring in Toronto →

Brewed at

Flora Hall Brewing

Ottawa · Brewpub with a creative menu offering craft beers plus a full bar & beer to-go.