Dry Stout

Brekky

Brekky Pastry Stout with Maple Syrup, Cinnamon, Vanilla + Lactose Dark • Sweet • Boozy This sweet, dark Pastry Stout is an ode to French toast with additions of maple syrup and cinnamon.

Brewed by Storm Stayed Brewing Co.

Family
stout-porter
Brekky

§ How it tastes

It looks like a meal and drinks like a pint. Dark roast and cocoa up front, dry and thin through the finish, and far less alcohol than its colour suggests. The gateway to every dark beer there is.

That's the style. This beer is one brewery's take on it.

  • Sweet
    1
  • Sour
    0
  • Bitter
    3
  • Fruit
    0
  • Roast
    5
  • Body
    2

§ From the brewery

Brekky Pastry Stout with Maple Syrup, Cinnamon, Vanilla + Lactose Dark • Sweet • Boozy This sweet, dark Pastry Stout is an ode to French toast with additions of maple syrup and cinnamon. Oats, lactose, and mild carbonation provide a creamy mouthfeel while moderately toasted…

§ Your palate

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Eight taps and we will — then every beer page tells you whether it's your lane.

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Black, roasty and surprisingly light — coffee without the sugar.

24 pouring in Toronto →