Stubbysour family
Flanders Red
Sour and fruity like a cherry vinegar — tart, balanced, faintly sweet.
Also called: flanders · oud bruin · flemish red
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- Breweries
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- Approachability
- 5 / 5
- How hard it is to love on first sip — 1 is anyone, 5 is earned.
§ Tasting note
Aged in oak for one to several years, then often blended, so it lands sour and fruity at once — cherry, balsamic, a little chocolate from the wood. Sweeter and rounder than a lambic, with real body behind the acidity. Order it when you want a sour that still tastes like it went through a barrel, not just a kettle.
§ How it tastes
- Sweet2
- Sour4
- Bitter0
- Fruit3
- Roast1
- Body2
§ Regulars
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Flanders Red