Double IPA

Goblin's Trill

Today, we’re revisiting Goblin’s Trill: a spellbinding DIPA collab with Blood Brothers Brewing , aptly named after our Goblin Sauce IPA and their Devil’s Trill series of IPAs and DIPAs. The challenge placed before us was to brew the same beer, but make it uniquely different.

Brewed by Bellwoods Brewery

Family
ipa
Goblin's Trill

§ How it tastes

Everything an IPA does, doubled: more hops, more sweetness underneath to carry them, and a lot more alcohol. It drinks warmer and heavier than it looks, and the second one is always a decision. For people who already know they love IPAs.

That's the style. This beer is one brewery's take on it.

  • Sweet
    2
  • Sour
    0
  • Bitter
    5
  • Fruit
    4
  • Roast
    0
  • Body
    3

§ From the brewery

Today, we’re revisiting Goblin’s Trill: a spellbinding DIPA collab with Blood Brothers Brewing , aptly named after our Goblin Sauce IPA and their Devil’s Trill series of IPAs and DIPAs. The challenge placed before us was to brew the same beer, but make it uniquely different. Our…

§ Your palate

We don't know your taste yet.

Eight taps and we will — then every beer page tells you whether it's your lane.

Take the palate quiz →

Big, boozy and bitter — an IPA with the volume turned up.

25 pouring in Toronto →

Brewed at

Bellwoods Brewery

Toronto · Toronto's legendary wild-ale and sour specialist, home of the iconic Jelly King dry-hopped sour.