Weizenbock

Radicle Hopfenweisse

This hoppy wheat beer is packed with grapefruit and citrus flavours, and has a pleasant wheat malt backbone.

Brewed by Henderson Brewing

Family
wheat
Radicle Hopfenweisse

§ How it tastes

Take a hefeweizen, make it much stronger and darker, and you get this: banana bread, raisin, clove and a warm boozy finish. It is rich enough to end a night on. Try it once you already know you like the banana-and-clove thing.

That's the style. This beer is one brewery's take on it.

  • Sweet
    4
  • Sour
    1
  • Bitter
    1
  • Fruit
    4
  • Roast
    2
  • Body
    4

§ Your palate

We don't know your taste yet.

Eight taps and we will — then every beer page tells you whether it's your lane.

Take the palate quiz →

A hefeweizen grown up — dark fruit, banana bread, and real strength.

2 pouring in Toronto →

Brewed at

Henderson Brewing

Toronto · Neighbourhood brewery and taproom in the Sterling Road arts district.