Stubbywheat family
Weizenbock
A hefeweizen grown up — dark fruit, banana bread, and real strength.
Also called: weizen bock · hopfenweisse · wheat bock
- Pouring now
- 2
- Breweries
- 1
- Approachability
- 4 / 5
- How hard it is to love on first sip — 1 is anyone, 5 is earned.
§ Tasting note
Take a hefeweizen, make it much stronger and darker, and you get this: banana bread, raisin, clove and a warm boozy finish. It is rich enough to end a night on. Try it once you already know you like the banana-and-clove thing.
§ How it tastes
- Sweet4
- Sour1
- Bitter1
- Fruit4
- Roast2
- Body4
§ Regulars
