Imperial Stout

CHUNK (Chocolate Mint)

Boiled for 18 hours, aged in bourbon barrels for 20 months, and dosed with rich cacao and refreshing mint, CHUNK is an over-the-top Imperial Stout heavily inspired by chocolate confections.

Brewed by Bellwoods Brewery

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stout-porter
CHUNK (Chocolate Mint)

§ How it tastes

The heavyweight of the dark end. It is viscous, intensely sweet, roasted almost to burnt, and often as strong as wine, so it is served small for a reason. A dessert and a nightcap in the same glass — and a terrible first craft beer.

That's the style. This beer is one brewery's take on it.

  • Sweet
    5
  • Sour
    0
  • Bitter
    3
  • Fruit
    2
  • Roast
    5
  • Body
    5

§ From the brewery

Boiled for 18 hours, aged in bourbon barrels for 20 months, and dosed with rich cacao and refreshing mint, CHUNK is an over-the-top Imperial Stout heavily inspired by chocolate confections. And because we tend to be enthusiastic when it comes to adjuncts, it is also the most…

§ Your palate

We don't know your taste yet.

Eight taps and we will — then every beer page tells you whether it's your lane.

Take the palate quiz →

Thick, dark and strong — chocolate, espresso and heat. Sip it.

24 pouring in Toronto →

Brewed at

Bellwoods Brewery

Toronto · Toronto's legendary wild-ale and sour specialist, home of the iconic Jelly King dry-hopped sour.